<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" href="https://www.copperriversalmon.org/static/rss/rss2html.xsl"?>
<rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/">
<channel>
	<title>Copper River Salmon</title>
	<description>
		Copper River Salmon Feed / Blog / Tag / Fall Salmon Camp	</description>
	<link>https://www.copperriversalmon.org/</link>
	<dc:date>2026-04-16</dc:date>
	<image>
		<url>https://www.copperriversalmon.org/static/images/social/32/rss.png</url>
		<link>https://www.copperriversalmon.org/</link>
		<title>Copper River Salmon</title>
		<description>To subscribe just copy and paste the URL of this page into your RSS reader</description>
	</image>
	<!-- Google Tag Manager (noscript) -->
<noscript><iframe src="https://www.googletagmanager.com/ns.html?id=GTM-K6HVCFV"
height="0" width="0" style="display:none;visibility:hidden"></iframe></noscript>
<!-- End Google Tag Manager (noscript) -->
  <item>
   <title>Interview with Lisa Nguyen</title>
   <description>&lt;p&gt;&lt;img src=&quot;https://www.copperriversalmon.org/static/sitefiles/blog/370229561_1285129285519801_3513303316641897483_n.jpg&quot; border=&quot;0&quot; /&gt;&lt;/p&gt;&lt;p&gt;&lt;span style=&quot;color: rgb(0, 0, 0); font-family: Arial, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: pre-wrap; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;&quot;&gt;&quot;I don’t know how I can go back to eating salmon at the store after eating Copper River salmon. Just seeing the process, how it’s all done, it&#039;s just amazing.&quot;&lt;/span&gt;&lt;/p&gt;</description>
   <link>https://www.copperriversalmon.org/blog/interview-with-lisa-nguyen</link>
   <guid>5</guid>
   <dc:date>2024-02-06</dc:date>
  </item>
  <item>
   <title>Chef Thoughts with Byron Gomez</title>
   <description>&lt;p&gt;&lt;img src=&quot;https://www.copperriversalmon.org/static/sitefiles/blog/Chef_Thoughts/Byron_Gomez/MWR_4735.jpg&quot; border=&quot;0&quot; /&gt;&lt;/p&gt;&lt;p&gt;As a chef, I&#039;m always trying to be responsibly knowledgeable on how to execute and order food, but it&#039;s not until you really go to places like the Copper River where you realize the whole ecosystem is more than just fish. The rules and regulations from the government and the livelihood of the fishermen - just like any ecosystem on the natural side, there is, you know, the struggles of going up-stream, spawning and so on. To see all of that firsthand was not only a humbling experience, but you guys made me see salmon in a whole different way.&lt;/p&gt;</description>
   <link>https://www.copperriversalmon.org/blog/chef-thoughts-byron</link>
   <guid>5</guid>
   <dc:date>2023-01-11</dc:date>
  </item>
</channel>
</rss>